Each Wednesday night at 8 p.m. on the Facebook pages of 福利亚洲国产精品 and Elon Dining, a chef will introduce a new recipe you can cook at home.
With all the extra time many people are spending at home,听Elon Dining Services聽is sharing a few tasty activities to help pass the time while practicing social distancing. Phoenix Flavors, is a weekly cooking demonstration offering new recipes you can make yourself at home delivered by Elon Dining chefs. They will be sharing their favorite recipes from Elon and creating new connections through food and cooking.
A new addition to the series streams at 8 p.m. each Wednesday night on the Facebook pages for聽,听听补苍诲听. On the menu tonight 鈥 a special Cram Jam-themed episode, featuring special guest chef Jon Dooley, vice president for student life, making cereal milk french toast and cereal milk lattes.
In the May 6 edition of Phoenix Flavors, Elon Dining Pastry Chef Adam Neill and聽 Executive Chef Jay Vetter demonstrated how to make homemade cookies and cookie skillets. Watch the video below:
Each Wednesday, Today at Elon will feature last week鈥檚 video, and a look ahead at what鈥檚 on the menu this week.
Check in with Elon Dining鈥檚聽聽to find new cooking videos from an Elon Dining chef, along with their recipes. Elon Dining will also share additional recipes, and is taking requests for dishes to be featured in upcoming videos. Have a culinary question? There鈥檚 a way to ask those, too.
Tune in each week, and bon appetit!